You will be amazed at our scrumptious selection of over 160 entirely meat-free, dairy-free, egg-free recipes in our very own cookbook. So, you thought eating wholesome vegan food is boring, involves lots of preparation and isn't worth your time? If you love our plant-based mixes and seasonings, you will enjoy making foods with them that are fast and easy (we include substitutes too for many of our products). These recipes are winners with folks who have no interest in health or vegetarian cooking and can be used for any family gathering.

Our thanks to The Country’s Best Buying Club, a vegetarian supper club/food co-op in Holt, Michigan who cooked, baked, tested, tasted, critiqued and helped us perfect most of the recipes we present to you in this easy to use cookbook.

Bon Appetit!

Connie and Laurie

Ingredients: cookbook